Cheesy-Stuffed Garlic Butter Crescents
yield: 8 CRESCENTS
prep time: 10 MINUTES
cook time: 12 MINUTES
total time: 22 MINUTES
INGREDIENTS:
1 tube crescent rolls
4 string cheeses, cut in half
2 tablespoons salted butter
1/2 teaspoon Italian seasoning
1 small clove garlic, minced
4 string cheeses, cut in half
2 tablespoons salted butter
1/2 teaspoon Italian seasoning
1 small clove garlic, minced
DIRECTIONS:
Preheat oven to 375 degrees. Line baking sheet with parchment paper or silicone baking mat and set aside.
In a small bowl, melt butter together with Italian seasoning and garlic.
Pop open crescent rolls and separate into triangles. Brush the tops with some garlic butter. Place half a string cheese at the wide end and roll up. Brush the tops with more garlic butter and bake 10 minutes or until lightly browned. Serve warm.
